A quick and easy last-minute dessert idea using apples in a dump cake. This recipe combines apple pie filling, spices, and cake mix for a delicious treat perfect for Thanksgiving.
Step 1: Preheat oven to 350 degrees.
Step 2: Spray a casserole dish with non-stick spray.
Step 3: Pour 2 cans of apple pie filling in the dish.
Step 4: Add 1 tsp of cinnamon and 1/2 tsp of nutmeg to the apple filling.
Step 5: Chop apples into small pieces with your spoon (optional).
Step 6: Add 1 tsp of vanilla extract and mix well.
Step 7: Add a box of yellow cake mix to the top of the apples and spread with a spatula.
Step 8: Sprinkle a few handfuls of light brown or dark brown sugar on top.
Step 9: Cut 1 stick of unsalted butter into slices and place on top.
Step 10: Bake for 50-60 minutes or until the crust is golden brown or to your liking.
