A delicious Bacon Cheese Turkey Burger served with a homemade sweet potato fries and a special sauce. The recipe includes ground turkey seasoned with various spices, and the fries are crispy and flavorful.
Step 1: Season ground turkey with the Kinder’s Salt, Garlic and Pepper Blend, Tony’s Chachere’s Seasoning, black pepper, hot sauce, Worcestershire sauce, and olive oil.
Step 2: Cook the ground turkey in butter and olive oil until cooked through.
Step 3: For sweet potato fries, cut one medium sweet potato into desired shapes and soak in water for 30 minutes, then pat dry.
Step 4: Add olive oil, sea salt, and cayenne pepper to the sweet potato and toss to coat.
Step 5: Place the sweet potato in an air fryer at 400 degrees Fahrenheit for 10-15 minutes, checking and stirring halfway through.
Step 6: For the special sauce, mix mayo, ketchup, honey, Worcestershire sauce, white vinegar, black pepper, Tony Chachere’s seasoning, sriracha, and hot sauce in a bowl to combine.
