A delicious take on blackened chicken tenders, inspired by Popeyes. This dish features juicy grilled chicken tenders seasoned with a blend of spices and served with a creamy, spicy ranch sauce for dipping.
1: Combine all the dry ingredients for the blackened seasoning in a bowl.
2: Season the chicken tenders with the blackened seasoning.
3: Heat vegetable oil in a cast iron skillet over medium heat.
4: Fry the seasoned chicken tenders until cooked through, about 5-7 minutes per side.
5: In a separate bowl, mix all the ingredients for the spicy ranch sauce until well combined.
6: Serve the blackened chicken tenders with the spicy ranch sauce on the side.