This easy and quick Cajun Buffalo Chicken Wings recipe involves seasoning the wings with a mix of spices and cooking them in an air fryer, then tossing them in Buffalo sauce for an extra kick.
Step 1: Season the wingettes with Cajun seasoning, onion powder, garlic powder, smoked paprika, black pepper, and olive oil. Adjust seasonings to your preference.
Step 2: Mix the seasonings all over the chicken.
Step 3: Place the chicken in an air fryer at 400 degrees for 25 minutes, flipping at the 12-minute mark.
Step 4: Add Buffalo sauce to the chicken and sprinkle with additional Cajun seasoning.
Step 5: Toss the wings in the sauce and seasonings, then enjoy!
