Delicious Chicken Philly Sliders made with sautéed bell peppers, onions, and boneless chicken breasts, topped with provolone cheese and served on dinner rolls. A perfect hit with the family!
Step 1: In a skillet on medium heat, add olive oil and butter, then add chopped bell peppers, onions, and mushrooms. Season with the listed seasonings and sauté for 2-5 minutes until veggies soften.
Step 2: Season the chicken with the same listed seasonings and sauté in olive oil and butter on medium heat until fully cooked. Drain water.
Step 3: Add the sautéed veggies back into the skillet with the chicken and 1 pack of provolone cheese.
Step 4: Split the dinner rolls in half and add the chicken mixture. Top with another pack of provolone cheese.
Step 5: Put the tops of the rolls on and brush with melted garlic butter and parsley.
Step 6: Place in the oven at 350 degrees for 15 minutes or until the cheese is melted.
