Chorizo Ground Turkey Sausage Tacos

1: Season the ground turkey with cumin powder, chili powder, black pepper, onion powder, garlic powder, and adobo seasoning.

2: In a bowl, prepare pico de gallo by combining chopped tomato, jalapeño, and onion.

3: Squeeze lime juice over the pico de gallo and mix in chopped cilantro, salt, and set aside.

4: For guacamole, mash the avocados and mix in minced garlic, salt, cilantro, and lime juice.

5: In a skillet, cook the seasoned ground turkey until fully cooked.

6: Warm taco shells and fill them with the cooked turkey, pico de gallo, guacamole, and top with chipotle ranch.