A delightful iced coffee recipe combining cookie butter with your favorite flavors. This easy-to-make drink can be adjusted to suit your sweetness preference, making it a perfect treat for any coffee lover.
Step 1: Melt 1/2 tbsp of cookie butter in the microwave for 15 seconds.
Step 2: Using a handheld frother, line your glass with the melted cookie butter (optional).
Step 3: Add 2 tbsp of cookie butter to a glass or cup and pour in coffee.
Step 4: Mix the coffee and cookie butter.
Step 5: Add 2-3 tbsp of syrup in your preferred flavor and adjust for sweetness.
Step 6: Add ice to the glass and pour in milk or half and half.
Step 7: Top with whipped cream, more melted cookie butter, and crumbled Biscoff cookies.
Step 8: Stir and enjoy.
