These Honey BBQ Chicken Wings are perfect for your Super Bowl Party! Coated in a flavorful flour mixture and fried to golden perfection, then tossed in a sweet and tangy honey BBQ sauce.
Step 1: To a ziploc bag, add All Purpose Flour, cornstarch, baking powder, Slap Ya Mama Seasoning, onion powder, garlic pepper, and chili powder. Mix well and set aside.
Step 2: Add chicken drumettes to a bowl with beaten eggs, Milk, onion powder, garlic pepper, chili powder, and Slap Ya Mama. Mix all over chicken.
Step 3: Place chicken in the ziploc bag and coat fully with the flour mixture. Place on a wire rack or plate for 5-10 minutes so that flour can stick.
Step 4: Fry chicken in 375-degree oil until golden brown and the internal temperature reaches 165 degrees. Place on a wire rack to cool for 5-10 minutes or on a paper towel in a plate.
Step 5: To a small pot on low to medium heat, add Ketchup, Brown sugar, Apple cider vinegar, Honey, Slap Ya Mama Seasoning, smoked paprika, garlic powder, and black pepper. Let sauce simmer for 10-15 minutes.
Step 6: Taste and add additional seasonings or condiments if needed.
Step 7: Toss Wings in sauce and enjoy!
