Delicious chicken tenders seasoned with lime pepper and a mix of spices, fried to golden perfection, and tossed in a honey hot sauce. Perfect with ranch dressing for a tasty treat!
Step 1: Season chicken tenderloins with lime pepper seasoning, onion powder, garlic powder, paprika, black pepper, and hot sauce. Let marinate in buttermilk and an egg for 30 minutes.
Step 2: For breading, mix together cornstarch, all purpose flour, lime pepper seasoning, onion powder, garlic powder, paprika, and black pepper.
Step 3: Coat the marinated chicken in the breading mixture and let it sit on a wire rack for 10 minutes.
Step 4: Fry the chicken in oil preheated to 350 degrees until golden brown.
Step 5: For the honey hot lime pepper sauce, mix together wing sauce, honey, lime juice, and lime pepper seasoning.
Step 6: Serve the tenders with the honey hot sauce and ranch dressing made from ranch mix, mayonnaise, and buttermilk.
