A fresh salad featuring shrimp, lemon pepper, parmesan, and a variety of toppings including bacon, red onions, banana peppers, avocado, tomatoes, and shredded cheddar.
1: Prepare the shrimp by seasoning with lemon pepper.
2: Fry or grill the shrimp until cooked.
3: In a large bowl, combine cooked shrimp with bacon, red onions, banana peppers, avocado, tomatoes, and shredded cheddar.
4: Toss the salad gently to mix.
5: Serve chilled or at room temperature.