A delicious Salmon and Broccoli Alfredo pasta dish perfect for pasta lovers. It combines sautéed broccoli and salmon with a rich and creamy Alfredo sauce, served over linguine noodles.
Step 1: Sauté broccoli in garlic butter and a little sea salt.
Step 2: Boil linguine noodles in highly salted boiling water as per the packaging instructions.
Step 3: Season salmon pieces with Kinder’s Seafood Blend, Old Bay seasoning, onion powder, and black pepper.
Step 4: Cook salmon in garlic butter until done.
Step 5: In a pan, add garlic butter and heat on low to medium.
Step 6: Sauté chopped garlic for 1-2 minutes.
Step 7: Add heavy cream and shredded Parmesan; stir until melted.
Step 8: Add shredded Italian blend cheese and stir until melted.
Step 9: Season the sauce to taste with Italian herb seasoning, Old Bay seasoning, and Kinder’s Seafood Blend seasoning.
Step 10: Mix in broccoli, noodles, and half of the salmon into the sauce.
Step 11: Top with remaining salmon, sprinkle shredded Parmesan cheese and parsley.
