Spaghetti with Meat Sauce

Step 1: Boil spaghetti according to directions in highly salted boiling water.
Step 2: Chop up veggies and set aside.
Step 3: Add 2 tablespoons of olive oil to a skillet and cook your ground turkey. Season to taste with the listed seasonings.
Step 4: When meat is halfway done, add in veggies and cook until soft. Drain excess oil or pat oil out with a paper towel.
Step 5: Add in 1 jar of Four cheese pasta sauce and 1/2 jar of roasted garlic pasta sauce to your meat.
Step 6: Add in 1/2 tablespoon of iced or chopped garlic.
Step 7: Add in a little onion powder, garlic powder, black pepper, Italian herb seasoning, just a little @tonychacheres seasoning, and 1-2 teaspoons of sugar. (Adding extra seasonings is optional.)
Step 8: Let sauce simmer for 15 minutes.
Step 9: Transfer to a pot with your drained spaghetti noodles and mix until well combined.