A delicious Turkey Cheeseburger served with homemade Sweet Potato Fries and a flavorful special sauce. Customize your burger with your favorite toppings and enjoy the combination of savory ground turkey and crispy fries.
Step 1: Mix seasonings into the ground turkey to taste.
Step 2: Cook ground turkey in butter and olive oil.
Step 3: Cut one medium sweet potato into the desired shape for fries.
Step 4: Soak cut sweet potato in water for 30 minutes, then pat dry.
Step 5: Toss sweet potato with olive oil, sea salt, and cayenne pepper.
Step 6: Place sweet potatoes in an air fryer at 400°F for 10-15 minutes, stirring halfway.
Step 7: For the special sauce, combine mayo, ketchup, honey, Worcestershire sauce, white vinegar, black pepper, Tony Chachere’s seasoning, sriracha sauce, and hot sauce to taste.
